North Yorkshire hotel and restaurant to hold recruitment day
The Middleton Lodge Estate in North Yorkshire is to hold a recruitment day for a variety of roles in January, including cocktail bartenders, bar staff and chefs. It will be hosted by the senior management team on Wednesday 24 January from 12pm to 8pm at the recently restored Old Forge Barn and The Fig House …
Belsazar releases vermouth with Riesling and pineapples
The premium range of Belsazar vermouths has added a new fragrant and fruity limited edition made with Riesling grapes and pineapples. Belsazar Riesling has gone back to its Black Forest roots by creating a product that celebrates the classic German grape but with an innovative twist of adding pineapple from the Azores. It was made …
Molson Coors to help trade have ‘balance’ with beer
Leading supplier Molson Coors is rolling out a new initiative across the on-trade to advise bar and pub operators on how to maximise their beer range. Called “Balance”, it will use Molson Coors’ expertise to advise licensees on how they can achieve the perfect “balance” in their beer offering – getting the best range of …
Historic Maltese lager released in UK in cans
Cisk beer from Malta is to be rolled out in the UK in 330ml cans after its successful launch in bottles at the start of the year. UK beer and wine importer Morgenrot, which distributes the historic beer in 330ml bottles, has already seen interest in the beer in cans from bars in London. At …
