El Norte launches two exclusive new menus this spring
El Norte, the high-end Spanish restaurant in the heart of Mayfair, has just launched two new exclusive menus: a weekday lunchtime offer and a new luxury tapas menu. The new lunchtime offer is perfect for business meetings and work lunches, whilst the luxury tapas menu is ideal for those looking to try more of what …
Mix-and-match
In view of summer, we look into the soft drinks and mixers category and ways in which venue operators can capitalise their non-alcoholic offering. Soft drinks and mixers have been around for over a century, but recent years have seen a surge in their popularity. With a wide range of flavours and options available, soft …
Zag’s top 5
ZAG Drinks is an exciting and innovative non-alcoholic drink company that is pioneering a new drinks category; Social Softs – soft drinks designed for adult drinking occasions. Here, they provide their top five tips for successfully integrating a strong soft drinks menu into your venue. RECOGNISE HOW ADULT SOFT DRINKS DRIVE FOOTFALL Don’t measure sales …
NEW CREATIONS: Smoked Earth
Viajante87’s Bar Director, Panos Kanatsoulis, presents their sustainability-orientated signature cocktail menu, highlighting one of their best-sellers. Viajante87 is an agaveria cocktail bar located in a basement on Notting Hill Road. They focus on the whole range of agave spirits, like Tequila, Mezcal, Sotol and Raicilla, stocking around 220 labels to create experimental cocktails that differ …
VENUE OF THE MONTH: Ballie Ballerson
14 Forrest Road, Edinburgh Ballie Ballerson was born in London with the leading idea of creating a nostalgic, back-in-time experience. Enticing the consumer’s inner child, the venue was designed by Owner Wenny Armstrong the way she imagined she would have as a 10-year-old. Featuring the signature ball pit and a giant slide, Ballie Ballerson has …
Springtime plans
How to maximise outdoor trade this summer, as told by the Woodberry team. Don’t underestimate the power of your outdoors to generate profit! Prepare for summer and maximise trade and customer experience. Here are our three top tips: 1. First impressions Increase footfall and stand out from competitors with a smart, bright, welcoming frontage and …
The future of furnishing
In an exclusive Q&A with Bar Magazine, Becka Cutler, Head of Creative at Cult Furniture, shares the company’s predictions for spring/summer 2023 and tells us how they can help venue operators get ready for the warmer weather. 1. What upcoming design trends should venue operators keep an eye out for this spring/summer? “In 2023, we …
