Conversations that discuss and unearth the opportunities of the dark spirits category with industry leading guests. Edrington UK, the UK’s number one whisky and cognac supplier, will launch a podcast series – The Stillhouse Podcast – hosted by UK spirits expert, Becky Paskin. Featuring guest appearances from key figures at the heart of the drinks …

The Churchill Bar & Terrace is delighted to announce the appointment of Mitsuhiro Nakamura as Head Mixologist at the acclaimed establishment on Portman Square. In his new role at the award-winning Marylebone bar, Mitsuhiro will oversee the creative development of the bar’s innovative drinks lists, working alongside the Bar Manager to manage the laboratory, train …

With the busiest season of the year just getting underway, and a persistent shortage of staff, hotels are unsurprisingly questioning how they’re going to cope: simply how do hotels keep their businesses afloat with growing demand from customers but a skeleton workforce? One major part of the solution could lie in embracing new technology of …

Britain’s pubs, clubs and other licensed venues have been reborn in the past year, with sales of soft drinks surging by 60.3% and volumes up 53.2%[1] The cost of living crisis is continuing to bite, with 38% of Brits reporting that they are going out to eat and drink less often[2], with 72% citing cost …

–       When consumers buy two pints of Stella Artois’ at their local, they will also receive a pack of the limited-edition Crisps Artois to share together –       Each packet of limited-edition Crisps Artois will include a QR code that consumers can scan to donate to Hospitality Action. Stella Artois will match all donations up to …

We speak to some of our interior design experts to analyse the best course of action when working with a designer to create a new concept for your venue.  Interior design is a vital asset to the hospitality industry as it allows operators to not only build their brand and express their personality, but also …

The Steel Keg Association (SKA) is proud to announce the inaugural launch of the new ‘Keg Champion Awards’ to honour sustainability in the UK / Ireland hospitality industry and recognise breweries, pubs, bars and restaurants of all sizes for embracing the remarkable benefits REUSABLE steel kegs and casks deliver. Stainless steel kegs’ and casks’ reusability …

– NEW DOCUMENTARY, SPIRIT, WILL BE AVAILABLE ON PRIME VIDEO AND FOLLOWS THREE BARTENDERS FROM DIAGEO’S WORLD CLASS COMPETITION – FEATURED TALENT INCLUDES GLOBALLY RENOWNED CHEF ROY CHOI AND COCKTAIL EXPERTS, RYAN CHETIYAWARDANA, AGOSTINO PERRONE AND KAITLYN STEWART SPIRIT, a brand-new feature documentary, launches this week and promises to change the way we think about …

Pick Your Poison inspired by an old method of poisoning enemies. The Alchemist new cocktail menu evokes a playful side. Late night cocktails added: Piña Co-lava Lamp & Cosmic Oysters. The Alchemist has launched a brand-new cocktail menu designed to inject more fun into late-night drinking, with the addition of a cocktail originally designed to …

New insight identifies which consumers have the most influence in deciding which hospitality venues to visit and the factors influencing their decisions The latest GO Technology report from leading hospitality tech provider Zonal and insight firm CGA by NIQ, reveals that those aged 55+ are the key decision makers when it comes to choosing which …