Bars serve up chilling serves to satisfy Britons’ love of Halloween

Goat doctors special

Halloween has cast its horrid pall over Britain’s bars which are celebrating with bloody cocktails and spooky serves. According to research group Planet Retail, Halloween sales are expected to show an increase of 3.5%, making it the third most important event in the UK calendar.

Stonegate Pub Company is getting into the Halloween spirit at its bars such as a partnership between its late-night music bars and ready-to-drink brand WKD for Haunted Hallow Week. This includes the Exploding Cauldron – a mix of Midori, WKD Blue and lemonade served in a cauldron. They are also offering sour shots in skull glasses.

Stonegate’s Popworld clubs and Yates’s bars have taken inspiration from Mexico’s Day of the Dead celebrations, with serves including a Cockroach Cocktail with Olmeca tequila and a Kahlua cocktail, served in a themed glass sleeve. T-shirts and tattoo transfers are also available.

The company’s Slug and Lettuce bars are staying in central America for their Halloween activity, with a Zombie cocktail, made with both Havana Club 3 Year OId and 7 Year Old from Cuba, served in a specially designed tiki mug.

Alan Armstrong, head of marketing for Yates’s, Bars and Venues, said: “It looks to be a promising week of activity. Having a different offer on for weeks such as Halloween really drives sales. Customers can have a different and exciting experience and the staff have a real morale boost.”

Yates’s and Stonegate’s late-night bars have also teamed up with Strongbow cider which has launched a range of activities across the on-trade to tie in with Halloween, running until November 6.

More than 10,000 on-trade outlets nationwide are participating in the Strongbow “Saint or Sinner?” promotional activity which features kits containing a variety of point-of-sale items to decorate the venue and ensure that the Strongbow brand is front of mind.

There are over three million promotional scratchcards in circulation, allowing consumers to pick up instant-win prizes in-outlet including gift cards, limited-edition T-shirts and tattoo sleeves. Through a dedicated website,, consumers can win a range of larger rewards including a trip to Las Vegas for four people.

Andrew Turner, on-trade category and trade marketing director, said: “Halloween is increasingly a key part of the on-trade calendar and Strongbow is once again at the heart of the festivities. We know that our trade partners are looking for ways to make the most of Halloween and this new campaign not only creates value for the trade but offers a fun and rewarding promotion for our consumers.”

The Snug Bars in the northern home countries are celebrating in Mexican style with Day of the Dead celebrations across the weekend from Friday October 31 to Sunday 2 November. Supported by Olmeca tequila and Kahlua, each bar will be transformed into a little taste of Mexico during the festivities from 6pm till late.

Cocktails will include the Voodoo Child, combining Olmeca, Kahlua, orgeat and lime juice, and the Hog’s Breath, mixing Olmeca, Kahlua, fresh lime and cola. Another will be El Diablo, made with Kahlua, Olmeca and fresh lime, topped with lemonade.

las iguanas Mortos Vivos Small

At Las Iguanas restaurants around the UK, its Latin American spirit extends to two cocktails inspired by the season. Mortos Vivos (pictured above), served in a flaming glass skull, is made with the group’s house cachacas plus amaretto, apricot liqueur, lime, pineapple and fresh passion fruit as well as overproof and Angostura rums.

The other cocktail is Day of the Living Dead, made with Olmeca tequila, absinthe, maraschino liqueur, agave and lime.

At SkyLounge bar at Tower Hill, they are serving a warming hot toddy called the Kuddly Kraken Monster (pictured below) for Halloween. It combines The Kraken spiced rum with unsalted butter and gingerbread syrup plus hot water, garnished with with a cinnamon stick and clove-studded lemon wheel.

Kuddly Kraken Monster cocktail

Goat in Chelsea, London, is offering some “Spooktails” for Halloween in the forms of The Doctor’s Special (pictured top) and Zombie Blood, priced £10 each.

The Doctor’s Special
40ml Russian Standard
25ml Coco Lopez
20ml Sugar
15ml Lemon
10ml Cream
Dash of egg white
Shaken, served in a flamenco glass, with a red cross garnish

Zombie Blood
50ml Bacardi
Juice of one lime
1 teaspoon of raspberry powder
20ml Honey
A dash of rhubarb bitters
5ml Chambord
A dash egg white
Shaken, served in a flamenco glass

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