Belvoir Fruit Farms has launched a new pressé made from cucumbers grown in Kent and garden mint, suitable as a soft drink and mixer.
The sparkling Cucumber & Mint Pressé is made using only natural ingredients with no artificial preservatives, colouring, additives or sweeteners.
It combines juice from pressed Kent cucumbers blended with aromatic mint extract from freshly picked garden mint and the floral notes of geranium in naturally lightly sparkling spring water.
Ideal for a warm spring or summer’s day, it can be served chilled over ice but also mixed with gin or in a jug of Pimms. It comes in 75cl bottles and 25cl bottles.
Pev Manners, managing director of Belvoir Fruit Farms, said: “We actually sold a Cucumber & Mint variant back in 2010 called ‘Summer Cooler’. However I think we were too ahead of the game. The name didn’t explain what was in it, unlike the new product ‘which does what it says on the tin’.
“Now that cucumber has become such a popular flavour, we believe this improved recipe will be hugely successful. It tastes fantastically refreshing on a summer’s day but also makes a superb mixer with spirits.”