Bristol Syrup Company has gained nationwide listings with bar and restaurant chain The Alchemist.
The new partnership has commenced with the brand’s premium cocktail syrups being used heavily throughout The Alchemist’s new theatrical winter drinks menu, seeing eight flavours going into all eighteen sites.
The listings feature Bristol Syrup Company’s Simple 2:1, Passionfruit, Raspberry, Grenadine, Pineapple & Coconut, Vanilla, Strawberry Shrub and Watermelon syrups.
Serves from the menu include The Filthy Rich, which mixes Laphroaig 10 Year, champagne and Bristol Syrup Company Passionfruit syrup with a 24 carat gold vanilla ball and smoked whisky, and the Caramelised Rum Punch, made with Appleton Estate Rum, Grand Marnier, lime, pineapple and Bristol Syrup Company Watermelon syrup, which was released this year in support of breast cancer awareness charity CoppaFeel!.
Felix Crosse of The Alchemist said: “The intent of our cocktails and venues is to serve up innovative theatre – quite literally ‘Theatre Served’.
“To make this happen, every drink must look delicious, taste delicious and tell a story which puts a smile on our teams’ – and therefore our guests’ – faces.
“Bristol Syrup Company’s products make this happen with high-quality liquid and a strong local identity. You can taste the passion, and that comes out in the drinks.”
Greg Williams, business development manager for Bristol Syrup Company, added: “We’re delighted that Felix and the team got behind the syrups. They’ve been amazing to work with and it’s great to see the syrups being served across the country in so many exciting cocktails.
“This is a really strong account for us and I hope it shows other national chains what we’re capable of.”