Premium snack producer Burts Chips has launched a new resealable catering pack for bars, pubs and restaurants to serve crisps that taste fresh every time.
The 450g pack comes in the brand’s top-selling variant of Sea Salt which uses Cornish sea salt to deliver a premium taste and meet consumer demand for strong traceability and high-quality ingredients.
The resealable format, combined with being gas-flushed, guarantees its freshness and means that the crisps are crunchier than those in traditional tougher packaging formats.
Leane Bramhall, marketing director at Burts Chips, said: “Our new resealable pack offers caterers quality reassurance, allowing them to deliver the nation’s tastiest chips to patrons in perfect-tasting condition every time.
“Using the finest-quality British potatoes and seasoned with natural Cornish sea salt, our hand-cooked chips complement a wide range of meals and will be a welcome addition to menus across the UK.
“With consumers increasingly demanding more and looking for premium food that delivers higher quality, the catering pack is ideally placed to tap into this trend and we are confident that it will be well received by catering businesses across the UK.”
Like all Burts Chips products, the chips are hand-cooked in small batches and personalised with the fryer’s name as a stamp of approval. They are also free from MSG, gluten and artificial flavourings and colourings.
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