Rational iCombi Pro 1011E

Rational, a leading provider in hot food preparation equipment, is warning that it is essential for kitchen staff to follow the cleaning procedures recommended by their machine’s manufacturer in order to keep combi steamers operating safely and efficiently. Typically, combi steamers should be cleaned every day as part of the kitchen routine. Most quality machines …

Rational oven

One of the stars of Rational’s new iCombi Pro combi steamer is an advanced feature called iProductionManager which, the company says, not only increases productivity but also adds enormous flexibility to production schedules. At the same time, it reduces running costs. The option of cooking different products at the same time in a combi steamer …

Rachel Dobson, Lynx Purchasing

Hospitality operators working flat out to deal with the challenges of the tightening of Covid restrictions will also have to cope with a series of challenges set to disrupt supply in the coming months, warns buying specialist Lynx Purchasing. Planning for uncertainty could well be the definition of the ‘new normal’ for hospitality, says Lynx, …

It’s widely understood that a history of engaging in dangerous vices — such as smoking and drug abuse — can lead to an increase in life insurance premiums. But what about more socially acceptable habits, like drinking? Do drinkers pay more in insurance than non-drinkers? And is there anything you can do about your alcohol …

It’s no secret that the first thing most people do when they sit down at a bar is connect to WiFi. Some like to have their smartphones always connected to the internet just in case they receive any important notifications, whereas others use it to check in on their contacts every once in a while. …

Understanding the growth in ‘teetotalism’ and the rise of the ‘sober curious’ movement is incredibly important for anyone with an interest in the hospitality industry. Although this trend has only been discovered by mainstream media over the last few years, the fact is that over the last three decades Britain’s alcohol consumption has declined significantly. …

2020 will be remembered for many things. Whilst the growth of ordering and virtual queue apps may not be the most dramatic change we’ve experienced, they’ve no doubt found their raison d’être. They’re a great solution in many situations. The cultural roots of social drinking and dining run deep. Every move diluting behavioural traditions risks …

 Base Structures are offering an expert service to help bars, pubs, café’s and restaurant establishment owners with their plans for social distancing with the use of covered external dining areas.  Using either bespoke or ‘off the shelf’ or temporary structure solutions like canopies, Base Structures are able to ensure covered outdoor dining and entrance areas …

The Low and No category is set to explode in the next couple of years; gone are the days of lime and cordial or a fizzing drink if you’re not drinking! The choice available for non-drinkers is endless, from non-alcohol beers and wines, to spirits that give you the taste of all your favourite tipples. …

Just because you aren’t a professional mixologist doesn’t mean you can’t get together with friends for a night of fun cocktails and online casino action such as Mega Moolah jackpot. Whip up a menu of cocktails for a casino-themed party and ZOOM in for a pleasurable, and hopefully profitable night. Sourced from Unsplash Here are …