The former Royal Well Tavern in Cheltenham, Gloucestershire, has been transformed into a new bar and restaurant,The Tavern, by Sam and Georgie Pearman, who also own the Wheatsheaf Inn in nearby Northleach. Inspired by bars and restaurants in New York, Paris and London, they have introduced bold, uncluttered interiors across the two floors, with a 10-metre …

Burger restaurant group Byron has introduced a new craft beer list including the addition of an ale made exclusively by the Camden Town Brewery. Byron Pale Ale has a bright golden colour and aromas of citrus and tropical fruit and a dry finish, available in all the restaurants for £4.25 per 330ml bottle. Byron founder …

Everyone loves lists. From the world’s top 50 bars to the 100 best kebab shops, they bring lively debate and discussion and a sense of achievement for those included. The latest list for the hospitality industry is the first NRB Top 50 which was revealed at a special reception at the Northern Restaurant & Bar …