Hook Norton Brewery have released the second and third beers in their 173rd Anniversary Range – 173 Gold and 173 Coffee Stout, celebrating another year of beer and brewing.   The brewery first started brewing anniversary ales in their 167th year and have released a new range each year, with the beers brewed increasing a percentage …

Ravensbourne University London student, Ben McKay, has been rewarded with the unique opportunity to give Kopparberg’s iconic flavours a limited-edition design refresh that will be available in supermarkets, pubs, and parks throughout the UK this summer – alongside having a year’s tuition fee paid in full and an internship with a leading advertising agency. Kopparberg’s …

Tanduay Rum, made in the heart of the Philippines, is a multiple award-winning spirit that carries with it the true heritage and culture of East Asia. Tanduay is the best-selling rum brand for 4 consecutive year and now Emporia Brands are bringing its 160+ years of experience in rum making, distilling and aging direct to …

Sandra Brunet, Marketing Director at Campari Group UK, talks about most consumers’ favourite summer tipple: the one and only, Aperol Spritz. Sunshine and cocktails are a match made in heaven – and this summer will be no different. In addition to the spontaneous, unplanned bar terrace moments, there is a huge opportunity for bartenders to …

Stella Artois launches ‘Stella Please’ nationally, promoting kindness and respect towards hospitality staff. In nearly 4,000 locations across the UK, Stella Artois sales will trigger a donation to Hospitality Action up to £150,000 Stella Artois, a proud part of Budweiser Brewing Group, has today announced the national launch of ‘Stella Please’. Over the coming months, …

The Giffards are a family of many talents and great hospitality; read all about our editor’s travels to Angers, France, and find out the details of the Giffard West Cup Cocktail Competition! Angers, 1885: Emile Giffard invents Menthe-Pastille, a superb crème de menthe made with Mitcham Plant, a particular variety of Mentha Piperita. Having become …

Inspired by a medieval tradition of festive mischief & mayhem, Hampton Court Gin’s second release, Lord of Misrule, is a perfect mix of contradictions, refreshingly warming, simply complicated and delicately bold. The botanicals used to create this silky smooth but curiously spicy gin are: Quince. Nutmeg. Cinnamon. Lemon. Mulberry. Ginger. Grains of Paradise. Cubeb Berries. …

NEW BOTTLE, 100-YEAR-OLD RECIPE. WILD TURKEY REVEAL A BOLD NEW BOTTLE DESIGN FOR THEIR FLAGSHIP BOURBON, WILD TURKEY 101. This month, Wild Turkey has revealed a brand-new redesign of its flagship bourbon Wild Turkey 101 – a new look that elevates the 101 experience by completely reimagining the traditional bourbon bottle, with details that mimic …

Kopparberg’s bestselling 500ml bottled cider variants will be receiving a brand-new limited-edition label for the summer. Available from April, the limited-edition labels will feature across Kopparberg’s 500ml Strawberry & Lime and Mixed Fruit variants, the number one and two best-selling fruit cider flavours across both the UK’s on and off-trade respectively, as well as Pear …

Proximo Spirits is the fastest growing spirits supplier value MAT*, whilst Brockmans is growing twice as fast** as the super-premium gin category, which makes for an exciting partnership. Brockmans, the ‘Properly Improper Gin” is unlike any other gin you tasted before. Crafted with ‘Dark Berries and Noble Traditions’, it is a revelation of unexpected individual …