El Norte launches two exclusive new menus this spring
El Norte, the high-end Spanish restaurant in the heart of Mayfair, has just launched two new exclusive menus: a weekday lunchtime offer and a new luxury tapas menu. The new lunchtime offer is perfect for business meetings and work lunches, whilst the luxury tapas menu is ideal for those looking to try more of what …
New Rustic Cube Range From La Lorraine Bakery Group
Premium bakery brand introduces an authentic, premium twist to its bread range With more consumers demanding authenticity from their food, La Lorraine Bakery Group has tapped into this trend with the launch of its Rustic Cubes – a brand new range of speciality breads that are each bursting with quality, freshness and flavour. The new …
Chefs Quality Pastries Made Easy
Everybody craves sweet treats now and then. That’s part of the reason viennoiserie is as popular as it is today. With our lives being busier than ever, consumers are on the lookout for small moments of indulgence. Impulse rules the market and almost nothing inspires more impulse buys than shiny, fruity colours and surprising combinations. …
THE LYGON ARMS TO WELCOME CHEF JAMES MARTIN
Following phenomenal success at sister hotel Chewton Glen, both dining experiences at The Lygon Arms have just gone up a gear fuelled by a new partnership with James Martin Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership …
The next generation of fries have arrived… and they are REALLY Crunchy!
Lamb Weston has launched its latest potato innovation; REALLY Crunchy Fries! Created to satisfy growing demand for unique sensory dining experiences and sustainably-minded quality ingredients, these ground-breaking coated fries promise an unbeatable long-lasting crunch sensation that no other fry can rival. Developed exclusively for the OOH channel, REALLY Crunchy Fries are designed for the next …
MICHELIN-STARRED CHEF ANGELA HARTNETT URGES BACKERS TO JOIN HOSPITALITY RISING CAMPAIGN AND GIVE INDUSTRY IT’S VOICE
Celebrity Chef Angela Hartnett OBE has backed major recruitment campaign Hospitality Rising amidst fears the industry could be ‘killed’ by the energy crisis. Speaking in an exclusive new Hospitality Rising podcast, the Michelin-starred chef urged leaders across the sector to support the Hospitality Rising movement and help give the industry ‘a voice’ during these challenging times. …
Europe’s Only Plant Based Food Expo Returns for 2022
Plant Based World Expo will return 30th November – 1st December as the only 100% plant-based event designed exclusively for foodservice and retail professionals, distributors, investors, and manufacturers. This year, the event will showcase the latest developments in plant-based food and explore how these innovations can help protect the environment, boost public health, and alleviate …
Hungrrr unveils feature to help the planet and operators’ bottom line
Ordering solution provider hungrrr has added a new feature to its online ordering system to help combat food waste. With research showing that 75% of wasted food from the hospitality industry could have been eaten[1], hungrrr’s new feature, named ‘Food Rescue’, gives its clients the opportunity to join together in reducing food wastage and operate …
Join the crowd at the Speciality & Fine Food Fair, London Olympia
Speciality & Fine Food Fair, the UK’s leading showcase of artisanal food and drink, and the home of fine food & drink discovery for buyers from across the hospitality, retail, hospitality, food service and wholesale sectors, opens its doors on Monday at London Olympia. Whether you’re looking for product inspiration for your hospitality business, or …
A REAL Great Taste 2002 Award Winner!
Tayto Group are delighted to announce they have been awarded a 1-star Great Taste Award for yet another of the delicious flavours in their premium hospitality-exclusive REAL hand cooked crisps range – mouth-wateringly meaty REAL Handcooked Roast Ox. Great Taste – the world’s most coveted food and drink award – is recognised as a stamp …