Bidfood serves up its biggest festive deals programme in a decade to help customers plan ahead for Christmas
Bidfood is helping customers get ahead of the festive rush
August 19, 2026
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Final call for entries: Kraft Heinz urges independent chefs to enter Masters of the Menu 2026 before 31 August deadline
Independent chefs have just weeks left to enter for the
August 18, 2026
BIDFOOD REVEALS HOW TO CATER FOR THE GENERATIONAL DIVIDE THIS CHRISTMAS
Bidfood has launched a comprehensive festive range designed to help caterers meet the differing expectations of older consumers, millennials and Gen Z this Christmas.
July 23, 2026
NORTH AND SOUTH BRISTOL LEGENDS LINK UP FOR FOODY COLLAB
Psychopomp X Sonny Stores Two of Bristol’s most iconic independent
July 22, 2026
Michelin-Starred Dining Arrives at St. Regis Maldives
The Art of Gathering: August 27 The experience begins with
June 29, 2026
Stock up and save this summer with Booker’s new foodservice guide and Value Locked campaign
To support bars, pubs and operators over the busy summer
June 23, 2026
MKN honoured with Safety Award for FrySafe® protective technology
MKN has been recognised with a prestigious Safety Award for
June 17, 2026
Oliehoorn expands foodservice range with texture-led Crispy Chili Mayo designed to boost margins
Dutch family-owned sauce specialist Oliehoorn has unveiled its latest foodservice
June 16, 2026
PREZZO ITALIAN MARKS ONE YEAR OF THE CLUB PREZZO APP WITH 500,000 MEMBERS
To celebrate the milestone, Prezzo Italian is offering app users
June 10, 2026
