Bigger, better and more impactful than ever before, FEAST Sports is warming up for its third year, which will be held at Keele University on Thursday 10th September.

Promising a programme jam-packed with high-energy sport matches and brilliant networking opportunities, FEAST 2026 is once again set to be an unforgettable industry event.

Over 150 participants from more than 70 companies are preparing for some friendly competition in a round-robin football tournament, fast-paced netball match, and new for 2026, an American Doubles tennis tournament. And, to ensure everyone is sufficiently fuelled, suppliers will be on hand, offering a range of refreshments throughout the day.

As the sun sets, the event will conclude with a sparkling drinks reception, dinner and an awards ceremony to commemorate the day’s achievements. The celebration then continues late into the evening with a raffle, followed by live music from professional artist, Roisin McCarney.

Off the back of raising over £7,000 last year, FEAST is now an unmissable date in the industry calendar and a fantastic opportunity for foodservice professionals to support two worthy causes. This year, the event is fundraising for The Milly-Rose Stirrup Foundation and The Burnt Chef Project, both who do incredible work helping individuals through challenging times.

Justin Ring, Director at FEAST summarises by saying:

“FEAST was created to bring the foodservice industry together in a way that goes beyond business, and seeing it grow year on year has been fantastic. This year we’re bringing even more people together, introducing tennis to the sporting programme and, most importantly, raising money for two charities doing hugely important work.”

If you are interested in watching or joining as a last-minute participant, please visit feastonline.uk/ or view the 2026 programme for more information.