MeatLiquor has teamed up with Thai street food specialists The Begging Bowl to offer a new burger that will help raise funds for charity.
The limited-edition Begging Bowl burger (pictured) is a delicious mess of grilled chicken marinated in traditional Thai-style sauce infused with sweet pickled cucumbers, coriander leaves and fresh red chilies.
It is topped with sriracha sauce which has been imported specially from Thailand, and wrapped tightly in a rice flour bun.
It is available now at MeatLiquor restaurants in Leeds, Brighton and London for £10.50. For every burger sold, they will donate £1 to charity Action Against Hunger which helps save the lives of malnourished children in over 40 countries.
The burger has come out of a collaboration by MeatLiquor founders Scott Collins and Yianni Papoutsis with Jane Alty, the head chef and co-owner of Thai street food destination The Begging Bowl in Peckham in south-east London.
