Peach Pub Company wins Best Employer Award

The Peach Pub Company picked up the Best Employer Award at the recent Springboard Awards for Excellence.

Over 550 people attended the annual event where inspiring people and organisations from across the hospitality, leisure and tourism industries were recognised for their achievements.

The Peach Pub Company, which has pubs in the UK’s market towns in the heart of England, was recognised for its vision, values and benefits making them standout as an excellent employer.

Two Springboard beneficiaries shared the Fiona Colley Award, open to anyone who has overcome barriers to employment and completed a Scottish Into Work programme. Both Kai Palmer and Connor Pomroy completed Springboard’s Let’s Cook programme, and each will now receive a career development scholarship to support their next steps of their career and personal development.

Anne Pierce, Springboard chief executive said: “Once again we enjoyed a wonderful evening in celebration of everything that our industry has to offer. The winners this year have shown themselves to be true champions of our industry, raising hospitality’s profile and attracting talented individuals into vibrant careers.”

Pictured is David Noble of James Hallam who won Springboard’s coveted Chris Beaumont Special Award for his contribution towards Springboard’s aims.

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