Sagamore Whiskey, the leading and award-winning Maryland-style whiskey distillery, proudly announces that their High Rye Straight Bourbon Whiskey is now available nationwide in the UK. This release, a prestigious addition to the Sagamore Whiskey Reserve Series, represents the brand’s vision to expand beyond rye while remaining rooted in its core values. This unique bourbon-style whiskey has been crafted to pay homage to Kentucky’s bourbon heritage while celebrating and advancing Maryland-style whiskey traditions.
This Maryland-made high rye straight bourbon whiskey features a mash bill of 60% corn, 25% rye, and 15% malted rye, aged for 6 years in new charred American white oak barrels and bottled at 43% ABV. This exceptional whiskey presents a striking bright cinnamon hue that immediately signals its character. On the nose, it opens with inviting aromas of dark brown sugar and grilled peaches, rounded out by luscious mixed berries. The palate delivers a rich, layered experience of spiced vanilla and hazelnut toffee, complemented by dried fruits and a hint of orange peel. The finish is long and satisfying, leaving a lingering caramel sweetness with toasted nuts and warming spices.
The launch comes at a time when demand for premium American whiskey continues to strengthen in the UK. While Premium and Standard US whiskey volumes are forecast to decline, the Super-Premium segment is expected to grow at a compound annual rate of 4% and the Ultra-Premium segment by 2% between 2025 and 2030[1], highlighting a growing consumer appetite for higher-quality, premium brands.
Sagamore Whiskey, founded in 2013, is rooted in one of America’s oldest rye whiskey traditions: Maryland-style. Before Kentucky became famous for bourbon, Maryland farmers turned to rye as it flourished in the region’s fertile soil and changing coastal climate. This locally grown grain became celebrated for its smoothness and balance, while playing a defining role in the early rise of cocktail culture and American drinking history. Today, with a state-of-the-art waterfront distillery opened in 2017, Sagamore Whiskey honours this tradition through a signature double mash bill and expert blending, reintroducing Maryland rye to a new generation.
Ryan Norwood, Master Distiller at Sagamore Whiskey said: “This High Rye Straight Bourbon is something we’ve been eager to share nationwide — a whiskey crafted for those who enjoy both bourbon and rye flavours that makes for a memorable pour. We’re thrilled to share this release with whiskey fans who appreciate something truly distinctive.”
Sagamore Whiskey is driven to craft the world’s best Maryland-style whiskey. The legacy of Maryland-style whiskey is a beacon of quality for Sagamore, but it’s today’s whiskey lovers across the globe who inspire the brand forward. Sagamore Whiskey believes it’s time for a modern approach to American Whiskey: one that prioritizes an impactful grain to glass process utilizing Non-GMO grains, connecting with the local farming community, and a determination to create the greatest Maryland-style whiskey imaginable. The Spirit of Sagamore lives in the brand’s award-winning whiskies and disciplined pursuit of excellence.
The Sagamore Whiskey High Rye Straight Bourbon is available now at an RRP of £45.00 and can be purchased from The Whisky Exchange. Additionally, the bourbon will be coming soon to The Whisky Shop in October.
[1] IWSR 2026 Global Report – UK Data
