Stoli Chocolat Kokonut is the second Sweet Indulgent flavour to launch in the UK this summer after Salted Karamel was introduced in July.
The latest flavour brings bold coconut and rich cocoa aromas with hints of vanilla and roasted hazelnut, with a creamy texture and silky smooth finish.
It is recommended for serving neat and ice cold, or with club soda, or in cocktails.
Recipe ideas include the Stoli Chocolat Kokonut Martini, combining 50ml of Stoli Chocolat Kokonut with 50ml of coconut water, shaken with ice and fine-strained into a glass with liquid chocolate on the rim.
Stoli Chocolat Temptation
25ml Stoli Chocolat Kokonut
25ml Coconut water
25ml Pineapple juice
Shake with ice and strain into a rocks glass.
Stoli Chocolat Kokonut Sweet Tart
50ml Stoli Chocolat Kokonut
20ml Lime juice
15ml Simple syrup
Muddle the raspberries and build in a highball glass over ice, and stir.