Stryyk creates ‘no and low’ menu hack for bars
Non-alcoholic spirits brand Stryyk has created a new menu hack tool to help operators capitalise on the demand for low and no-alcohol serves. The new campaign, and Stryyk’s overall mission, is to help the on-trade take measures to maximise the opportunity non-alcoholic spirits presents by “optimising menus and encouraging consumers to trade up from low-margin …
Franklin & Sons helps venues create perfect G&T menus
Premium tonic, mixer and soft drinks brand Franklin & Sons has introduced a new online system, designed to aid on-trade venues in creating and printing their own perfect G&T menus. Launching with over 500 gins and countless pairing combinations, the free system, which is part of the Franklin & Sons website, helps customers tailor G&T …
The Lobby Bar presents new three-part ‘artistic’ cocktail menu
A new menu that toasts the marriage between art and cocktails is launching this month at Ace Hotel London Shoreditch’s Lobby Bar. Volume 2 of the ‘Notes From A Hotel Bar: A Compendium of Art and Spirits’ menu has been curated by Ace Hotel London’s bar manager Chris Green. Separated into three sections, it includes …