The former Royal Well Tavern in Cheltenham, Gloucestershire, has been transformed into a new bar and restaurant,The Tavern, by Sam and Georgie Pearman, who also own the Wheatsheaf Inn in nearby Northleach. Inspired by bars and restaurants in New York, Paris and London, they have introduced bold, uncluttered interiors across the two floors, with a 10-metre bar, midnight-blue velvet banquette seating and bare brick walls on the ground floor. It specialises in European and modern British cuisine, craft beers and wines.
New look for Cheltenham bar
