Zenn opening proves to be a huge hit in Liverpool City Centre.


Just as summer is arriving, Zenn Liverpool has made a splash on the nightlife scene as the all-new restaurant and bar in the hugely popular Victoria Street area. This already talked-about venue has just revealed its rooftop, restaurant, bar and garden in time for high season in the city..

Offering many experiences in one place, Zenn Liverpool is centred around its unique Asian-inspired menu, a slick selection of drinks, a stimulating soundtrack and sophisticated atmosphere, served up in a specially crafted social space. Perfect for enjoying an amazing night out, whether you choose to spend the whole evening at Zenn, or want to pop in for part of it, this 350-seat venue with its contemporary architecture and glass-fronted ground floor area. Whether guests choose to dine, dance or relax in the Zenn garden, this location will provide the perfect backdrop to the summer season and beyond.

Zenn Liverpool has already attracted the Head Chef from Australasia Manchester, and the team have travelled to key destinations around the world, taking inspiration from their favourite places and venues, to ensure that Liverpool will have its own similarly original destination. With emphasis placed on invigorating dishes using fresh, local produce combined with sensuous taste experiences, Zenn has launched its key dishes including the USDA Steak and the Chilli Beef Sushi.

After a series of soft openings and a packed corporate hospitality welcome event, Zenn has already shown itself as the lunch-until-late place to be seen, with its aquatic-themed interior themes, luxury dining spaces, and Instagram-worthy rooftop zone, perfect for relaxing drinks and enjoying Zenn’s in-house DJs. It is a cool and ambient oasis as soon as you step through the statement front entrance.

General Manager of Zenn Liverpool Tibu Pinedo comments: “We have already been blown away by the reception Zenn has received from everyone who has visited us already. Of course, good food is at the heart of everything we do – our ethos is that it feeds the soul, and is made for sharing. Once the night sets in, the dancing starts, and the energy is high. We understand our guests lead busy, cosmopolitan lives and once they step through our doors, it is our time to take care of them, so that they can add another dimension to their dining experience, and leave their worries behind, Zenn-style. We have so much planned for the future, too, and can’t wait to share our plans with you.”

Cat Roberts, Group Head of Business Development for Zenn Liverpool states: “This is a unique venture for the city, and our demographic is the stylish over-25 crowd, who expect excellence. Zenn offers somewhere to dine, drink, and dance not just under one roof – but also on our rooftop, too! Already Zenn has been talked about on socials, and whether guests have been sharing cocktail reels, meal close-ups or golden-hour selfies, our laid-back balearic soundtrack is the perfect backdrop to the city’s most high-end dining and dancing experience.”

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