Eco-friendly water filtration company, EcoPure Waters, has installed its fourth water purification system for Midlands-based gastro pub company, Distinctive Inns. Distinctive Inns is now wholly reliant on EcoPure Waters for the provision of purified, eco-friendly water for its guests, with an operational system running at each of its four venues. The latest system was set …

Panasonic announces partnerships with ENSE and Total QSR in order to boost service levels to its customers, both pre and post sales. The Company has forged a relationship with ENSE, the UK’s premier catering equipment buying consortium, in order to renew the focus on its distribution network and offer end-user operators ‘best in class’ sales …

After a very successful first edition, Roma Bar Show is back for the second time and promises to bring together the best of the Italian and international hospitality industry for a two day event. Following 2019’s successful event, Roma Bar Show announces its return for 2022 with a series of in person events in the …

The Giffards are a family of many talents and great hospitality; read all about our editor’s travels to Angers, France, and find out the details of the Giffard West Cup Cocktail Competition! Angers, 1885: Emile Giffard invents Menthe-Pastille, a superb crème de menthe made with Mitcham Plant, a particular variety of Mentha Piperita. Having become …

Inspired by a medieval tradition of festive mischief & mayhem, Hampton Court Gin’s second release, Lord of Misrule, is a perfect mix of contradictions, refreshingly warming, simply complicated and delicately bold. The botanicals used to create this silky smooth but curiously spicy gin are: Quince. Nutmeg. Cinnamon. Lemon. Mulberry. Ginger. Grains of Paradise. Cubeb Berries. …

It’s deadline time for the first round of #CardronaComp – Cardrona Distillery’s inaugural cocktail competition, which will see 6 of the UK’s best bartenders take on 6 of New Zealand’s best in the Cardrona Valley, NZ in September 2022. Absolute once in a lifetime prize! But first, the regionals! We will take finalists from Round …

Lucky Boat launches a range of rice stick noodles, adding to its growing portfolio of high quality, authentic noodles for foodservice. Thai is the UK’s third most popular Asian cuisine and is recovering fastest YOY* thanks in part to its healthy positioning, wide variety of dishes, balance of flavours and ease of preparation.** And according …

NEW BOTTLE, 100-YEAR-OLD RECIPE. WILD TURKEY REVEAL A BOLD NEW BOTTLE DESIGN FOR THEIR FLAGSHIP BOURBON, WILD TURKEY 101. This month, Wild Turkey has revealed a brand-new redesign of its flagship bourbon Wild Turkey 101 – a new look that elevates the 101 experience by completely reimagining the traditional bourbon bottle, with details that mimic …

Kopparberg’s bestselling 500ml bottled cider variants will be receiving a brand-new limited-edition label for the summer. Available from April, the limited-edition labels will feature across Kopparberg’s 500ml Strawberry & Lime and Mixed Fruit variants, the number one and two best-selling fruit cider flavours across both the UK’s on and off-trade respectively, as well as Pear …

Proximo Spirits is the fastest growing spirits supplier value MAT*, whilst Brockmans is growing twice as fast** as the super-premium gin category, which makes for an exciting partnership. Brockmans, the ‘Properly Improper Gin” is unlike any other gin you tasted before. Crafted with ‘Dark Berries and Noble Traditions’, it is a revelation of unexpected individual …